Starters
WHOLE BAKED CAMEMBERT
£9.95
£9.95
Oven-baked with toasted sourdough bread and a choice of either…
Basil, pesto, sun-dried tomato and olive
Maple syrup, pecans and pancetta
Caramelised onion and mushroom
ITALIAN MEATS, CHEESES & OLIVES
£15.95
£15.95
Chorizo, salami and Parma ham with goats cheese, haloumi and Camembert, sun-dried tomatoes and warm bread.
SMOKED MACKEREL FISHCAKE
£8.95
£8.95
Served with a dill crème fraîche and carrot and courgette crisps.
SAUTÉED GARLIC PRAWNS
£8.95
£8.95
King prawns cooked in garlic butter with peppers, chillies and onions, served with a toasted ciabatta.
HONEY & DUCK LIVER PÂTÉ
£8.95
£8.95
Served with apricot chutney and Melba toast.
MINTED LAMB KOFTA
£8.95
£8.95
Grilled lamb kofta, sautéed onions and peppers with a minted mayonnaise dip.
Farm to Fork
STEAK AU POIVRE
£22.95
£22.95
10oz sirloin steak with a mixed peppercorn crust, cream and cognac sauce, fine beans and hand-cut chips.
PAN-SEARED SIRLOIN
£22.95
£22.95
10oz sirloin steak, garlic-buttered mushrooms, grilled asparagus and rosemary-roasted potato wedges.
MIXED GRILL
£24.95
£24.95
Gammon, sirloin, chicken, Cumberland sausage ring, liver and black pudding with steak garnish, fried egg, peppercorn sauce and hand-cut chips.
12OZ GAMMON STEAK
£13.95
£13.95
Grilled gammon steak with fresh pineapple, fried egg, steak garnish and hand-cut chips.
CHICKEN & PRAWN STROGANOFF
£15.95
£15.95
Chicken and king prawns in cream, brandy, paprika and Dijon mustard, served with boiled rice and garlic flatbread.
CAJUN CHICKEN
£14.95
£14.95
Cajun-spiced chicken legs served with seasoned potato wedges, coleslaw and corn on the cob.
TRAVELLERS BURGER
£12.95
£12.95
Two 6oz beef burgers, smoked bacon, Cheddar cheese and fried onions in a toasted sourdough bun with beef tomato and burger sauce. Served with hand-cut chips and coleslaw.
HAWAIIAN BURGER
£10.95
£10.95
6oz burger, fresh pineapple, smoked bacon, Cheddar cheese and onions in a sourdough bun with lettuce, tomato and burger sauce. Served with hand cut chips and coleslaw.
Mains
FRESHLY BATTERED HADDOCK
£13.95
£13.95
Large beer-battered haddock fillet with hand-cut chips, mushy peas and tartare sauce.
HOME-MADE STEAK & ALE PIE
£13.95
£13.95
Traditional shortcrust steak and ale pie, served with hand-cut chips, mushy peas and a rich meaty gravy.
FETTUCINNE CARBONARA
£14.50
£14.50
Slices of chicken and smoked bacon in cream, garlic and Parmesan with fettuccine pasta, served with a garlic ciabatta.
SWORDFISH & SHRIMP RISOTTO
£16.50
£16.50
Pan-fried swordfish steak served over creamy shrimp and spinach risotto with a garlic ciabatta.
THAI GREEN SALMON
£16.95
£16.95
Pan-roasted salmon steak with green vegetables, baby potatoes and shallots in a cream of Thai green sauce.
SMOKED MACKEREL FISHCAKES
£14.95
£14.95
Home-made smoked mackerel fishcakes served with a warm salad of new potatoes, fine beans, asparagus, vine tomatoes, red onions and a dill mayonnaise.
WHOLE BAKED SEABASS
£17.50
£17.50
Home-made smoked mackerel fishcakes served with a warm salad of new potatoes, fine beans, asparagus, vine tomatoes, red onions and a dill mayonnaise.
Desserts
RHUBARB & GINGER CHEESECAKE
£6.50
£6.50
With a ginger crumb, set custard and rhubarb compote.
CHOCOLATE & PISTACHIO TART
£6.50
£6.50
Raspberry compote and clotted cream.
LEMON & BLUEBERRY PUDDING
£6.50
£6.50
Blueberry compote and honey custard.
STICKY BANOFFEE PUDDING
£6.50
£6.50
Toffee sauce, vanilla pod ice cream and brandy snap crumb.
TIRAMISU ICE-CREAM CAKE
£6.50
£6.50
With cherry coulis and chocolate sauce.