Oven-baked, served with a toasted sourdough, with your choice of either…
Pine nuts, rosemary and garlic,
Mushroom, tarragon and truffle oil,
Cranberry jam and pancetta
Tapas Meats & Olives
Chorizo, salami and Parma ham, with mixed olives in oil and dipping bread.
Salt & Pepper Prawns
With chilis, coriander and spring onion, accompanied with a lime dip.
Fried whitebait with garlic aioli.
Spicy BBQ Chicken Wings
With a blue cheese dip.
Chicken Liver Parfait
Topped with garlic butter, crispy pancetta, toasted sourdough and sweet onion jam.